Saturday, 8 February 2014

Another successful Olive Weekend at Ca'n Reus 

We had a good turnout this year for our latest, the sixth Olive Weekend at Ca'n Reus.  Exactly 20 people came.

There were showers on Saturday but that did not put a dampner on the cookery class where we were shown how to perfect chocolate olive oil mousse (see the picture) by the Michelin star cooking team on the island.

Sunday was sunny for the annual St. Antonio Animal Festival in Fornalutx where horses galloped through the village and the priest blessed the animals who paused and stopped for his attention.

We walked to lunch at the Mirador, taking care to bless any animals we met on the way (see picture of Danny Woolf and her friends) and tucked in to magnificent Mallorquin fare - potato croquettes, suckling pig and almond cake.

Do book with us next time. The next Olive Weekend will be on October 31st. See you there!

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